Serve more customers in every location. With mobile ordering devices like SkyTabTM, staff can step out from behind the counter and take orders to keep lines moving.
As a food truck owner, you’re always on the road. Easily add, remove, or modify menu items with ease whether you’re on four wheels or from the comfort of your home.
Accept All Payment Types
From traditional cash and credit cards to modern-day EMV chip cards and NFC transactions, with our point of sale solution you can process payments in seconds.
Tracking sales is essential for the success of any restaurant. Sales reports will give you actionable insights into what you’re selling and when.
Know exactly what you’re selling and how much your spending on food costs. With menu and product reports you can find answers like these, and turn data into a plan of action.
Labor costs are a big chunk of your expenses and should be thoroughly monitored. High labor costs and low revenue is a recipe for disaster.